Serein Restaurant 粟餐厅 Menu

Serein Restaurant 粟餐厅 at 301 Trafalgar St presents a wide-ranging menu that blends Cantonese-inspired classics with modern creative plates, offering a strong balance between comfort and indulgence. From the meat selection, highlights include Honey Chicken, Shandong Crispy Chicken, Stir Fry Sliced Pork Belly With Leeks And Chilli, Sizzling Mongolian Lamb, and Peking Duck Pancake, each delivering bold, familiar flavours with a refined touch. The Single Set Meal options stand out as a complete dining experience, pairing dishes like Sizzling Mongolian Lamb, Stir Fry Sliced Pork Belly With Leeks And Chilli, Satay Chicken, Flamed Pork Chop, and Stir Fried Black Pepper Wagyu Beef With Swiss Brown Mushroom with steamed rice and mango sago for a well-rounded finish. Rice and noodle dishes such as Serein Special Roast Duck Fried Rice, King Prawn And Scallop Fried Rice With Black Truffle Sauce, and Yangzhou Style Fried Rice bring both richness and variety, while seafood selections like Whole Barramundi With Singapore Chili Sauce, Poached Fish Fillet With Szechuan Style Pickle Mustard Green And Chilli, and Wok Fried Mud Crab With XO Sauce showcase a more vibrant, spice-driven side of the kitchen. Vegetables are thoughtfully executed with dishes like Mapo Tofu, Crispy Eggplant With Master Soy Sauce, and Salt Pepper Crispy Tofu, offering depth beyond the meat-forward plates. Dim sum items including Xiao Long Bao, Hun Shui Kwok, and Serein Signature Pan Seared Prawn And Chive Dumpling add a delicate touch, while appetizers such as Pork And Prawn Wonton In Chilli Sesame Szechuan Dressing and Salt And Pepper King Prawn And Squid bring strong starters. To finish, desserts like Serein Signature Tofu Cheese Cake, Fried Ice Cream With Lychee, and Mango Sago provide a sweet and refreshing conclusion to a diverse and satisfying menu.